Posted: 2009-07-14 11:06
Dean Foods rollout of a 'natural' line of yogurt last week alarmed advocates of organic food, who say the burgeoning market for less-expensive "natural" foods reaps billions from consumers while guaranteeing little or nothing in exchange.
Read more at Los Angeles Times, 11 July 2009
That is scary... people out there think "natural" is worth more than "organic" and "organic" is just a fancy term producers are using to be able to sell at a higher price! There is a big need for focused consumer education, that is for sure!
I have always encourage you to read labels on all your grocery and healthcare products. Hopefully this L.A. Times article will serve to educate the OusideIN Life reader in making informed choices.
